澳门与珠海第二天

9 Apr, Day 2 - Woke up at about 7am or so. Had American-styled breakfast at the hotel. Went straight to the border to Zhuhai. There, we were handed over to a local named Emma Cao (who thought she's a descendant of Cao Cao). Had some lunch of some muslim food, since Maria and her husband, Azman, was with us. It turned out the tour agency ordered Muslim food for all of us. Visited Cheng Fang's place, which was built for him by the emperor and watched the bian-lian show at around 3:30pm in the afternoon. The group at this point splitted into two. One group of us decided to go have massage and then seafood dinner, and the other group decided to go shopping at the border and then go back to Macau to have Portugese dinner. I was the group that had seafood dinner. Eventually, the 11 of us (including Emma) ate geoduck, bamboo clams, roasted goose (vetoed out roasted duck as it's common in Singapore), abalone, fried oyster, urine prawns (which had little meat, and looked like miniature versions of lobster) and some vege. At some point during the dinner, I noticed Emma kept looking at me.

Reached the border at about 10pm, as both sides of the border closed at 12am, and we did not want to be stranded. Before I left, I had a photo taken of Emma and me. We reached the hotel around 11+, and then Adeline wanted a cake for her birthday, so we got one from the hotel's cake shop. We were not allowed to sit in the hotel's lounge, as each person had to spend a minimum of $40 on drinks, so we went to the lobby instead. And then we were told we can't have the cake in the lobby. At this point, Gerard lost his anger and told the staff to take back the cake.

At about 1230am, 10 Apr, I decided to go to the hotel's casino, and thought I figured out the baccarat system after observing it for a while. I was very excited, and told StevenT that I've figured out the system. So I slotted in HK$100 and played it. After a while, I was near HK$300, and then, it dropped to HK$165. So I stopped and cashed out.